Crispy Chicken and Vegetables is a light yet flavorful dish featuring tender chicken, coated with a crunchy herb and panko crust, seared to golden perfection. The chicken is paired with a medley of seasonal vegetables such as zucchini, carrots, and baby potatoes, all roasted with aromatic herbs for a delicious balance of textures and flavors. A drizzle of tangy lemon herb sauce adds brightness to this wholesome, satisfying plate that is both nutritious and indulgent.